Kyoto Japanese Style Hotel - Ryokan Motonago

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Motonago Room

Cuisine

We provide both dinner and breakfast in guestrooms. For dinner, 10 to 13 dishes such as seasonal specialties, otsukuri (beautifully-arranged sashimi), grilled fish, and tempura will be served on an individual tray (Kaiseki course). If you are staying for two nights or longer, you may select from sukiyaki, shabu shabu, yosenabe (Japanese-style chowder), or Kaiseki #2. For breakfast, you may choose from Japanese dishes such as grilled fish, dashimaki (rolled omelet), pickles, tofu, miso soup, and rice, or Western dishes such as toast, omelet, and soup. Here you will be able to enjoy Kyoto foods produced locally for local consumption, as well as seasonal ingredients.

Dinner Menu Breakfast Menu

Rates

- Charges shown below are for one person.
- Service charge and 8% consumption tax are included.
- Kaiseki (traditional Japanese cuisine) dishes will be served for dinner.
- For guests between the ages of 10 and 12, a limited version of the Kaiseki dishes will be served.
- For guests between the ages of 4 and 9, we will prepare a kids' lunch menu.
- Guests can choose either Japanese or Western-style breakfasts.

Age Dinner Breakfast
18:00, 18:30, 19:00, 19:30 7:30, 8:00, 8:30
13- 4,860 yen 1,620 yen
10 - 12 3,402 yen
4 - 9 2,430 yen
*For guests aged 0 to 3 years old who require meals, please select a plan from those listed above.

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511 Washio-cho, Kodaiji-michi, Higashiyama-ku, Kyoto City, Japan Tel. +81-75-561-2087 / Fax. +81-75-561-2655 / ryokan@motonago.com Copyright 2008. MOTONAGO. ALL RIGHTS RESERVED.